Main image via ShibliVision / Twitter
Malaysia is definitely among the most loved country when it comes to food. You are probably already salivating when you hear people talk about nasi lemak, satay, char kway teow, curry laksa, chicken rice… the list goes on.
A post about char kway teow recently went viral with one of the most popular ingredients added into it – you guessed it, cheese.
Cheese has been an ingredient that people love experimenting with in different varieties of food lately, from adding it to instant noodles and even keropok lekor.
Netizens are having mixed feelings about the cheesy char kway teow, with some saying it’s a weird combination and that not everything should have cheese in it:
Guess you can’t know if it’s good or bad until you actually try it! Do you think cheese and char kway teow is a good or bad combination? Tell us!
Info via Rojak Daily
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