Main image via TigerSugar MY/Facebook
You can never have too much bubble tea. So, you can go ahead and get ready for more this November!
Tiger Sugar, a famous bubble tea vendor in Taiwan, has decided to expand their services to Malaysia! Tiger Sugar just opened in Taiwan last year, but it’s been trending ever since, and those who have had a sip claimed that the hype is very real.
Image via TigerSugar MY/Facebook
The lava lamp-ish milk drink is made out of dark brown sugar syrup, fresh milk cream, tea and lots of black pearls. The name ‘tiger sugar’ comes from the ‘tiger stripes’ formed when the caramelised syrup mixes with the thick milk tea mixture.
Image via Appetite
The ‘tiger stripes’ take about five minutes to dissolve, so those Insta-savvy consumers are urged to take photos quickly. Also, the best way to enjoy tiger sugar bubble tea is to shake it at least 15 times to enhance the texture of the freshly-cooked black pearls. So, shake it!
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The menu list isn’t extensive, preferring to focus on perfecting the flavour of the limited drinks they have instead. It’s good to note that they use fresh and simple ingredients like dark brown sugar—which is prepared daily, black pearls, red beans, fresh milk and red or green tea.
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There hasn’t been any info on where exactly they’ll be located yet, but we’re waiting in total anticipation!
Info via TigerSugar MY/Facebook
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